Butter and cheese extruder
Butter and cheese extruder
Butter and cheese extruder nominally 300 to 750 kg/h
Our extruders can be used in two ways:
- Butter extruder for butter sticks or blocks from 125g to 2kg, depending on the model.
- Cheese extruder for cheese of 80g to 2kg.
The machine extrudes a continuous sausage of cheese or butter onto a PVC conveyor. The extruded product is then cut with cutting wires which are adjustable depending on the product’s length required.
The extrusion dies can be changed to create different shapes of product such as sticks of butter for commercial pastry manufacture or blocks of butter or cheese.
The extruder comes with 3 round extrusion dies: 48, 65 and 80 mm diameter (other shapes on request: corrugated, oval...).
The cutting wires are mounted on a frame, provided with an operating handle. The downward action of the handle cuts the product according to the length required.
The extruder is mounted on four castoring wheels making it easy to move around the dairy.
Easy to use, the extruder can be taken apart for cleaning.
For dimensions of all our product options please refer to the technical data sheet.
| Example of capacity (kg) | 300 | 750 |
Dimension (mm)
| 1500 x 510 x 1380 | 2400 x 690 x 1430 |
| Weight (kg) | 138 | 446 |
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